Vegetarian Mexican Rice

Ingredients

Easy Vegetarian Mexican Rice – serve is as a side or as main dish with tacos, burritos & more. Vegan & gluten-free.

The satisfaction that you get after gorging on your favorite food cannot be described in words, isn’t it? Just the day before I went out to eat my favorite chaat (Indian street food) and had plate full of aloo tikki, golgappe, samosa chaat. Ahh, sheer bliss! No matter how much you make all this at...

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Vegetable Quinoa Pulao

Ingredients

Healthy Vegetable Quinoa Pulao with cauliflower, paneer, sweet corn, green peas and whole spices. A filling and nutritious gluten-free meal! Replace paneer with tofu to make it vegan.

Yesterday I was watching a video by Rujuta Diwekar, the famous nutritionist from India who firmly believes in the theory that you should eat local and you should also eat what you grew up eating. I...

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Slow Cooker Dal Makhani

Ingredients

Slow Cooker Dal Makhani – black lentils cooked overnight in the slow cooker and then tempered with spices. Dal Makhani is one of India’s most popular dal and is best enjoyed with rice or naan.

Happy Monday! I am sure you all had a relaxing long weekend with family and friends. I think everyone goes into food coma on the day of Thanksgiving but then it amazes me that after eating so much people...

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