Gobi Manchurian

Ingredients

Popular Indo-Chinese Dish, Gobi Manchurian – crispy cauliflower florets tossed in a spicy chinese sauce. Tastes great with hakka noodles & fried rice! Vegan & gluten-free.

How’s winter treating you guys? I returned back to Seattle on Sunday and I have to say it’s cold but Delhi was no less either! In fact this year, after so many years I got to experience Delhi...

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Vegetable Quinoa Pulao

Ingredients

Healthy Vegetable Quinoa Pulao with cauliflower, paneer, sweet corn, green peas and whole spices. A filling and nutritious gluten-free meal! Replace paneer with tofu to make it vegan.

Yesterday I was watching a video by Rujuta Diwekar, the famous nutritionist from India who firmly believes in the theory that you should eat local and you should also eat what you grew up eating. I...

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Cauliflower Peas Pulao

Ingredients

Aromatic pulao/pilaf with spices, cauliflower and green peas. Making this pulao is a breeze if you already have some pre-cooked rice in your refrigerator. It’s full of flavors and vegan too.

I come from a country where rice is always on the table. The food in north India might be very different from the one in south, which again might be very different from the one in east but if there’s one thing...

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