Crispy tea time milk rusk – this rusk recipe will give you the perfect milk rusks to enjoy with your chai!
So I will tell you guys how this recipe came into existence. One day I was making pav bread for pav bhaji. While a batch baked in the oven, I was left with 2 more pav buns to bake. So once that batch was done, I popped these in the oven. Now because these were just 2 and I already had...Continue readingJump to recipe