Traditional Indian sweet, ghevar is made with flour and soaked in sugar syrup. The crispy deep fried discs are soaked in sugar syrup and garnished with nuts and edible silver leaves to make a special treat!
Writing a blog post is not easy. Sometimes you are just blank and don’t know what to write and sometimes you have so much to say that you don’t know where to start. Today’s post falls in...Continue readingJump to recipe