These Eggless Banana Muffins are the perfect way to use the overripe bananas which no one wants to eat! These come together quickly and are ideal for breakfast for snacking. I like enjoying these soft muffins with a cup of coffee!
Banana bread and banana muffins were probably one of the first things I ever learnt to bake. I think banana bread is like the most basic thing that you can bake and that’s why it’s often the first thing one learns when one...
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These eggless brownies are made with Besan (chickpea flour). They are fudgy, full of chocolate flavor and you would never guess that they are gluten-free!
I am really excited to share this recipe of Besan Brownies with you guys! When I started baking many years ago, I would just use the basic ingredients to bake cakes, cupcakes and brownies.
But now I like to try different ingredients...
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Naturally sweetened with dates, this Date Walnut Cake is an easy to make cake for the festive season. The addition of walnuts adds a nice texture to this vegan cake.
I am not a big fan of fruit cakes in general but somehow that changes around the holidays! I love making fruit cake and all other festive treats around the holidays.
This eggless date walnut cake is another favorite of mine which I often make for...
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Creamy, no-bake Biscoff Cheesecake is the ultimate cheesecake for all Biscoff lovers! Sweet crust made with biscoff cookies is topped with a creamy cookie butter cheesecake for that ultimate indulgence!
This cheesecake should have made an appearance on my blog way earlier. Sarvesh is the biggest biscoff fan, he eats it every single day by dipping it in my chai (yes he doesn’t drink chai himself but that doesn’t stop him from dipping his favorite cookie in my...
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Snowball Cookies are great but Brown Butter Snowball Cookies are even better! Made with few basic ingredients like flour, butter and sugar, these are a regular in my house during the holidays!
When I think of Christmas baking, the first thing that comes to mind is cookies and I can never have enough of them. Every year I like trying new cookie recipes and gift them to my friends and neighbors here. There’s something magical about baking cookies this time of the year compared...
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These Eggless Thumbprint Cookies are one of the easiest cookies that you can bake with basic pantry ingredients. Made with a simple cookie dough and filled with jam, these are really festive and can be filled with so many things!
I love baking cookies in my kitchen and if you have been around for a while, you are fully aware of this! :). In the past I have shared these eggless danish butter cookies, eggless cake rusk and many more! These eggless thumbprint cookies or...
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Jalebi Cupcakes filled with creamy rabdi make the ultimate festive treat! These cardamom flavored eggless cupcakes are filled with a thick instant rabdi, topped with creamy saffron scented frosting and decorated with jalebi on top!
In the recent years, there has been so much interest in Indian fusion desserts. I have to admit, that it’s one of my favorite things to bake too. I can’t get enough of mixing Indian mithai flavors with cakes,...
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The cookie version of mawa cake, these cookies are filled with warm spices like cardamom and saffron and flavored with mawa (milk solids). These eggless Mawa Cake Cookies are best enjoyed with chai!
I love baking with Indian flavors, they are some of my favorite. The Indian festive season gives me the perfect time and opportunity to play with flavors and bake my heart out.
Last Diwali, I shared this...
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Welcome fall with this easy Vegan Pumpkin Bread. Baking this bread fills your kitchen with the wonderful aroma of spices. It’s soft and moist and just perfect to enjoy with a cup of coffee!
My favorite season is here aka the pumpkin season. I love baking this time of the year, although now I don’t bake as much as I used to, yet when the air turns cooler, I feel like turning on my oven more often.
Last weekend, I felt like having a...
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Filled with summer strawberries, these simple Eggless Strawberry Muffins make the perfect snack. Enjoy them with a cup of chai or a glass of milk. These are also made with whole wheat and are nut-free.
When summer fruits are in season, we go overboard with them. I love going to Farmers Market every weekend and get a huge stock of fruits. Berries, cherries, stone fruits, there’s so much to choose from. I found Tayberry at my farmers market last week, I had...
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Simple Eggless Chocolate Lava Cake with a molten chocolaty center!
These cakes are easy to make and pretty to look at. Serve with ice-cream and berries for an indulgent treat.
Lava Cakes are one of my favorite things to eat (and bake)! There’s this place in Seattle which sells lava cakes exclusively and we go there often when...
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Vegan Ragi Cookies with made with ragi (finger millet flour), atta, jaggery and vegan butter.
These are extremely easy to make and a healthier alternative to store bought chai time cookies. They are also great as snack and are refined sugar-free!
I am back with yet another easy homemade cookie recipe. Every January, I try to cut refined sugar from my diet, it’s because I eat way...
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