These eggless brownies are made with Besan (chickpea flour). They are fudgy, full of chocolate flavor and you would never guess that they are gluten-free!
I am really excited to share this recipe of Besan Brownies with you guys! When I started baking many years ago, I would just use the basic ingredients to bake cakes, cupcakes and brownies.
But now I like to try different ingredients...
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