Eggless Banana Muffins

These Eggless Banana Muffins are the perfect way to use the overripe bananas which no one wants to eat! These come together quickly and are ideal for breakfast for snacking. I like enjoying these soft muffins with a cup of coffee!

Banana bread and banana muffins were probably one of the first things I ever learnt to bake. I think banana bread is like the most basic thing that you can bake and that’s why it’s often the first thing one learns when one...

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Vegan Pumpkin Bread

Welcome fall with this easy Vegan Pumpkin Bread. Baking this bread fills your kitchen with the wonderful aroma of spices. It’s soft and moist and just perfect to enjoy with a cup of coffee!

My favorite season is here aka the pumpkin season. I love baking this time of the year, although now I don’t bake as much as I used to, yet when the air turns cooler, I feel like turning on my oven more often.

Last weekend, I felt like having a...

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Whole Wheat Eggless Strawberry Muffins

Filled with summer strawberries, these simple Eggless Strawberry Muffins make the perfect snack. Enjoy them with a cup of chai or a glass of milk. These are also made with whole wheat and are nut-free.

When summer fruits are in season, we go overboard with them. I love going to Farmers Market every weekend and get a huge stock of fruits. Berries, cherries, stone fruits, there’s so much to choose from. I found Tayberry at my farmers market last week, I had...

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Eggless Blueberry Muffins

Simple and easy Eggless Blueberry Muffins make a great quick snack or breakfast!

I often make them during summers when blueberries are in season.

These muffins are lightly sweetened and taste great with a cup of coffee.

Summer is my favorite season for fruits. I literally eat only fruits for one meal in my day throughout...

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Vegan Banana Bread

Have overripe bananas? Make this quick and easy Vegan Banana Bread with readily available ingredients!

This bread is so good with a cup of coffee, chai or even a glass of milk.

I don’t always buy bananas and the reason is that I always buy more than we can consume.

The bunch that you get at stores, yeah we...

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Healthy Zucchini Muffins

Wholesome Healthy Zucchini Muffins are dairy-free, refined-sugar free and made with whole wheat flour. These are great to snack on or for a quick breakfast.

You can easily make these vegan by swapping egg with flax egg! Each muffin is approximately 166 calories.

Sarvesh isn’t fond of a lot of vegetable and zucchini is one of them. I hope he is not reading this else he will claim that he eats everything! Which is obviously not...

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Nutella Babka

    Babka is a buttery sweet yeast bread. It’s almost like a cake! This nutella babka has a soft brioche, which is filled with nutella and baked to perfection!

    It takes some amount of work (& time!) to put it all together but one bite into it and it all seems worth it! Nutella Babka + Coffee = the best breakfast ever!

    I realized that I have not shared a bread here for so long! I love making breads at home but I...

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    Whole Wheat Carrot Muffins

    Moist Whole Wheat Carrot Muffins are loaded with carrots and pecans and are great for breakfast or snack! They would also be good for your Easter breakfast or brunch!

    Spring is here (even though it doesn’t feel like it!) & Easter is this weekend. It’s hard to believe that quarter of the year is already over! I really don’t know where the time went. I spent most of March lying in bed so I think I have lost track of time. But even then its pretty hard to believe that it will be...

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    Whole Wheat Pumpkin Banana Muffins

    Start your fall mornings with these Pumpkin Banana Muffins. They are made with whole wheat and are great for breakfast or snack!

    Hey guys, hope you all had a wonderful long weekend. We didn’t really go out anywhere but did a lot of cleaning. It felt like we threw away half of our house stuff, ? just kidding but it definitely felt like that! Anyway today I am excited to share the first pumpkin recipe of the season with you guys! Of course the first recipe that I post in September always involve...

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    Sweet Fruit Rolls

    Soft and eggless Sweet Fruit Rolls filled with tutti frutti (candied dried papaya). Enjoy them as such or with some jam and butter!

    I am always excited to share recipes which are related to my childhood. There’s something about recipes which you grew up eating. Just few days back I requested my nani (grandmother) to teach me how to make “peda”. Now this sweet “peda” was my absolute favorite sweet when I was a kid. And it’s basically made using only...

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    Nutella Swirled Pumpkin Bread

    Moist and spiced Nutella Swirled Pumpkin Bread! The goodness of pumpkin and nutella in one wonderful treat!

    Have I told you guys about my obsession with Nutella? So I tasted nutella for the first time when I was doing my MBA in Scotland. One spoon and I thought it was like the best thing I had ever tasted. So I started buying jars of nutella on each grocery trip. But I soon realized I was spending a lot of money of in. You know there’s always a financial crunch when...

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    Apple Salted Caramel Scones

    Apple Salted Caramel Scones are the perfect treat to enjoy this fall. Filled with all the warm spices, these apple scones are flaky, buttery and topped with my favorite homemade salted caramel sauce!

    Apples!! Fall is more or less synonyms with apples. You can’t possibly ignore them at this time of the year. I have been munching on them nonstop. There are so many varieties to choose from. Honestly speaking, I am still not familiar with all the different types of apples. The simple reason is...

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