Jalebi Cupcakes filled with creamy rabdi make the ultimate festive treat! These cardamom flavored eggless cupcakes are filled with a thick instant rabdi, topped with creamy saffron scented frosting and decorated with jalebi on top!
In the recent years, there has been so much interest in Indian fusion desserts. I have to admit, that it’s one of my favorite things to bake too. I can’t get enough of mixing Indian mithai flavors with cakes,...Continue reading