Vegan Mapo Tofu

Vegan version of the popular Sichuan dish, this Mapo Tofu has a nice kick to it from the Sichuan peppercorns and fermented beans paste. Pair it with jasmine rice for a filling meal.

Disclaimer: this is in no way an authentic recipe for Mapo Tofu. This dish is inspired by few vegan versions of mapo tofu that I have tried in restaurants and also from this recipe . I have also made it in a way which is more suitable to my palate (less heat) so this is far from an authentic Sichuan...

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Kung Pao Cauliflower

Sweet, spicy and bursting with flavors, this Kung Pao Cauliflower is a delicious way to enjoy cauliflower.

Cook the cauliflower in air-fryer or on a skillet and enjoy with some rice or noodles.

I love everything sweet and spicy and Asian inspired dishes which have these flavors are some of my favorites.

It’s no secret that I love the kung pao sauce, I...

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Cauliflower, Corn & Poblano Tacos with Cashew Chipotle Sauce

Cauliflower Tacos with roasted corn, poblano peppers and a creamy cashew chipotle sauce!

Topped with cabbage for the crunch, these tacos are vegan and just perfect for summer.

Summer corn is so good right? So sweet, so juicy and I cannot have enough of it.

Every week I buy a lot of corn from the farmers market. We eat it throughout...

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Paneer Lemongrass Coconut Curry

Pan fried paneer cooked in a curry flavored with lemongrass and coconut milk!

This Paneer Lemongrass Coconut Curry is easy to make, has so much flavor and pairs well with jasmine rice or brown rice.

I love using lemongrass in my recipes and I have shared some of my favorites like this Thai Coconut Soup and Khow Suey  already with you guys.

I love the flavor of...

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Vegan Pad Thai

Vegan Pad Thai made with flat rice noodles, veggies and tofu!

This is one of my favorite weeknight meals and comes together rather quickly.

If there’s one dish that I eat at every Thai restaurant, then it’s this- Pad Thai along with the Thai fried rice maybe.

However more often that not, I am left disappointed with the vegan pad thai that most restaurants...

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Balsamic Mushrooms with Basil

Quick and easy Balsamic Mushrooms with Basil!

This stir-fry comes together quickly and pairs well with rice.

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I love mushrooms but the problem is that more often than not I have to eat it all by...

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Asian Tofu Broccoli Stir-Fry

Asian style Tofu Broccoli Stir-Fry with Cashews!

This vegan and gluten-free dish gets done in less than 30 minutes.

 

Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here.

If...

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Kung Pao Tofu

Sweet and spicy Kung Pao Tofu is one of my favorite ways to enjoy tofu.

Pan fried tofu is tossed in a sweet and spicy sauce along with pepper, dried chilies and peanuts.

This tastes best with brown rice!

Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy,...

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Thai Basil Tofu Stir Fry

Super easy and flavorful Thai Basil Tofu Stir Fry gets done in less than 20 minutes (including the prep time)!

Serve over jasmine rice for a perfect meal.

I have heard from most people that they either hate tofu or love it.

Basically, they don’t enjoy it as such but if it’s spiced or coated with sauce (in short flavorful), then they will love...

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Sesame Cauliflower

Sticky Sesame Cauliflower makes a great vegan and gluten-free appetizer.

Coated with a sticky sauce, these cauliflower bites also pair well with rice or noodles.

Few days back I was reading this article that cauliflower is now one of the most sought after vegetables from being grossly ignored before.

I thought it was really funny how cauliflower is suddenly being used...

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Thai Basil Eggplant

Vegan and gluten-free Thai Basil Eggplant is one of my favorite ways to enjoy eggplant!

Pair it with rice or noodles for a delicious meal.

I have always been an eggplant fan. I enjoy it in every way and form. Obviously, I love my baingan bharta but I also love borani banjan (afghani recipe) or eggplant parmesan!

Basically, I am a fan!

Another cuisine where I enjoy eggplant is Thai. I am a big fan of Thai cuisine...

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Vegan Thai Green Curry

Easy Vegan Thai Green Curry- so creamy, so flavorful and gets done in less than 30 minutes!

Serve it over brown rice for a hearty meal! It’s also gluten-free.

Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here.

Thai curries are my some of my favorite things to eat.

I order them when we eat at...

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