Homemade Basil Pesto

    If you love Italian, then you have to love Pesto. Personally it’s my favorite Italian sauce for pastas, salads and baked potatoes. Pesto is traditionally made using crushed garlic, basil, olive oil, pine...

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    Kesar Pista Kulfi – Saffron Pistachio Kulfi

      Kulfi is an Indian dessert made by boiling milk till it thickens and then adding sugar and other flavors to it. The most common ingredients added to the kulfi are saffron, cardamom, pistachios, almonds, rose water etc. The dessert comes...

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      Seviyan Kheer

        What do you do if you have a lot of milk bottles lying in your fridge. Make kheer!

        Yes, that’s what I do usually. I think kheer is the easiest dessert you can make in a...

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        Apple Pecan Salad

          I remember eating an apple salad at The Cheesecake Factory for the very first time and I loved it so much that now I have to order it whenever I visit the restaurant. I love the crunchiness of apples in salad. The added pecans make...

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          Strawberry Pancakes

            Super easy, super delicious! Strawberry Pancakes are an instant hit.

            We all love strawberries isn’t it? If you think about it, there are so many dessert which are...

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            Kesar Rasmalai Recipe

              As a child, I was never too fond of sweets but there was this one sweet which I always loved and it was none other than Rasmalai. The spongy, soft ras malai melting in the mouth was my ultimate indulgence. I started making a lot of sweets ever since I got married, all thanks to my husband who has a sweet tooth 🙂 However I stayed away from making rasmalai for quite some time because I always thought they would be very difficult and time consuming.

              One fine day as I was getting...

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