Jeera Aloo

Jeera Aloo is a popular Indian side dish made with potatoes and cumin seeds!

This simple recipe gets done in minutes and goes so well with a side of bread. You only need a handful of ingredients to make this Jeera Aloo.

We are talking potatoes again! What do I do? I can’t help it because there are just too many Indian potato recipes and when I make them I feel like sharing them on the blog too especially if it’s as easy as this jeera aloo.

What is Jeera Aloo? The literal translation for this dish is Jeera = Cumin and Aloo = Potatoes so this is Cumin Potatoes and one of the...

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Aloo Palak

Simple and healthy Aloo Palak is a vegan Indian dish where spinach and potatoes are cooked together with spices.

My homemade version of aloo palak uses minimal spices making it so comforting. Tastes best with flatbread like roti or paratha! 

Potato is added to a lot of Indian curries and gravies. I think we have this habit of adding potatoes to anything and everything.

I think it’s a universal thing – the love for potatoes! Isn’t it? You add it to cauliflower, you get aloo gobi. You add it to beans you get aloo beans and you add it to spinach you get aloo palak [aloo=potatoes,...

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Chocolate Avocado Pudding with Maple Cinnamon Pecans

This creamy Chocolate Avocado Pudding gets done in 10 minutes, is vegan and free of refined-sugar!

Topped with crunchy maple cinnamon pecans, these are the perfect little treats for Valentine’s Day or just about any special occasion. 

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So January is done and with that my resolution of no-refined sugar has also come to and end. Doing sugar-free January was challenging but...

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