Instant Pot Mexican Quinoa

Do you have only 30 minutes to put dinner on the table? Then try this Instant Pot Mexican Quinoa!

One pot, vegan, gluten-free and it gets done in 30 minutes or less! Perfect for those busy nights!

If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian Recipes. The group would share/feature vegetarian...

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Quinoa Mango Thai Salad with Peanut Ginger Dressing

A refreshing summer salad which is hearty, delicious and packed with so much flavor! This Quinoa Mango Thai Salad makes the perfect summer lunch!

My favorite part of this salad is the delicious peanut ginger dressing! I could eat it with a spoon! This is also a great salad for outdoor picnics and lunch boxes!

I was going to share a bread recipe with you guys, but at the last minute I decided to share this salad in stead. The reason is...

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Bharwa Bhindi (Stuffed Okra)

Bharwa Bhindi is a popular Indian side dish where the okra (bhindi) is stuffed with a spicy filling. This vegan dish goes really well with flatbread like roti or paratha.

Bhindi aka okra, is one of my favorite vegetables. In India, we cook okra a lot and almost everyone likes it. Sarvesh is a huge fan and so whenever I go to the Indian store here, I make it a point to buy some fresh okra to cook at home. At my home, bhindi was usually cooked in a very simple way with little...

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Instant Pot Thai Peanut Noodles

Instant Pot Thai Peanut Noodles – easy one-pot vegetarian weeknight meal which gets done in less than 30 minutes!

If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian Recipes. The group would share/feature vegetarian instant pot recipes...

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Instant Pot Tofu Tikka Masala

The Instant Pot version of one of the most popular recipe on my blog! This Instant Pot Tofu Tikka Masala is a quick vegan meal which is flavored with spices like coriander, garam masala and curry powder. The sauce is made with onions, tomatoes and coconut milk and pairs well with bread or rice. Vegan & gluten-free.

If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian...

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Aam ki Launji (Sweet & Spicy Raw Mango Chutney)

Aam ki Launji is a sweet and spicy chutney made of raw green mangoes. It’s the perfect accompaniment to Indian meals and also tastes amazing with paratha!

Do you guys like to have your Indian meal with some chutney or pickle on the side? Ever since I can remember, we always had some or the other chutney on our table for lunch. And yes there was always pickle on the table too. My nani (grandmother) made the best red chili pickle and I was so obsessed with it as a child. I just requested mom to...

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Instant Pot Vegetable Korma

Easy Vegetable Korma made in the Instant Pot – this creamy curry has just the right amount of spice and pairs beautifully with naan or rice. The veggies retain their texture just as they would when cooked on a stove top! Vegan & gluten-free.

If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian Recipes. The group would share/feature vegetarian instant pot recipes and ideas from all around the...

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Easy Instant Pot Vegetable Biryani

Easy Instant Pot Vegetable Biryani – fragrant basmati rice cooked with whole spices, herbs and vegetables. This easy biryani is packed with so much flavor, is also vegan and gluten-free. While it tastes great on its own, I enjoy it with a side of raita (yogurt dip).

If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian Recipes. The group would share/feature vegetarian...

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Whole Wheat Carrot Muffins

Moist Whole Wheat Carrot Muffins are loaded with carrots and pecans and are great for breakfast or snack! They would also be good for your Easter breakfast or brunch!

Spring is here (even though it doesn’t feel like it!) & Easter is this weekend. It’s hard to believe that quarter of the year is already over! I really don’t know where the time went. I spent most of March lying in bed so I think I have lost track of time. But even then its pretty hard to believe that it will be...

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Mooli Paratha

Mooli Paratha is a whole wheat flatbread stuffed with grated mooli aka white radish. It’s lightly seasoned with spices and makes a wholesome breakfast or lunch.

It feels good to be back here after a little break. Sorry for missing in action guys, it wasn’t planned but it just happened. There was some medical emergency and I was admitted to the hospital for a week. I am back home now but still quite weak to cook and click...

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Iced Coconut Maple Mocha

With spring around the corner, treat yourself to this coffee shop style Iced Coconut Maple Mocha! The best part is that you can make this fancy drink at home with in minutes!

Its March 1! Spring is around the corner and I couldn’t be happier. I have always had this aversion to cold, which actually is surprising because I grew up in Delhi where it’s terribly hot during summers (actually almost throughout the year!) so I should love winters. But ever since I can remember I have always...

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Instant Pot Beetroot Pulao

Beetroot Pulao (Pilaf) made in the Instant Pot – easy weeknight meal with the goodness of beets, flavored with cumin, curry leaves & coconut! Vegan & gluten-free.

If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian Recipes. The group would share/feature vegetarian instant pot recipes and ideas from all around the web!

Most people in my...

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