Crispy savory crackers made with besan (gram flour). This baked Besan Papdi makes a great snack with chai and is also vegan and gluten-free!
It would also make a great snack for Diwali and you can also pack them in little treat bags to gift your friends.
Diwali is the only time I don’t mind frying things.
Usually, I am not a fan of deep frying...Continue reading