Simple and easy Gujarati Kadhi made in the Instant Pot!
This sweet and tangy yogurt soup is best enjoyed with khichdi or boiled rice.
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Kadhi refers to a yogurt kind of soup dish which is quite...
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Aloo Bhujia Sabzi made the way it’s made in Bihar and Eastern Uttar Pradesh.
This simple potato stir-fry is made in mustard oil and uses minimal spices.
One of my goals this year for the blog is to share more recipes that I grew up eating.
I tend to ignore them, thinking who would want to read about them.
But last year I shared making aloo bhujia on my Instagram stories...
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Malai Broccoli is an easy appetizer to make for just about any occasion!
Broccoli is flavored with cream cheese, cheese, cardamom powder and garam masala and then cooked in the oven until browned.
Tastes great with cilantro chutney!
Roasted broccoli is probably one of my favorite things to eat.
I can pretty much have it everyday and not get...
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