Rajma Masala aka Kidney Beans Curry is one of the most common and popular curries made in North India.
Kidney beans are cooked with onion, tomatoes and spices in this flavorful vegetarian curry.
Rajma is one of the most popular curries in north India.
In fact I always say that chole, rajma and dal makhani are like the 3 most popular north Indian main...
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Pan fried paneer cooked in a curry flavored with lemongrass and coconut milk!
This Paneer Lemongrass Coconut Curry is easy to make, has so much flavor and pairs well with jasmine rice or brown rice.
I love using lemongrass in my recipes and I have shared some of my favorites like this Thai Coconut Soup and Khow Suey already with you guys.
I love the flavor of lemongrass in my chai, have you guys ever...
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Pressure cooked moong dal topped with an assortment on toppings like onion, tomatoes, cilantro, ginger and spices.
This Moong Dal Chaat is a healthy twist on the traditional chaat and is vegan and also oil-free!
I am not sure what took me so long to share this recipe here.
In fact I have hardly made it in my kitchen ever since I got married and moved to the US (which is almost 9 years...
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