Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India.
Potato patties are served with a spicy white pea curry and garnished with chutneys, cilantro and sev!
The first time I heard about ragda patties was from my friend Deepa who is from Maharashtra.
She made ragda patties for my birthday party when I used to...
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This Southwestern Pasta is loaded with black beans, corn, onion and is all made in the Instant Pot.
Makes an easy and quick weeknight meal which gets done in 30 minutes or less!
If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian Recipes. The group would feature vegetarian instant pot recipes from all around the...
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Easy Dal Fry which goes so well with boiled rice or tandoori roti.
I use a mix of toor (pigeon pea lentil) and masoor dal (red lentil) for the dal which is then tempered with onion, tomatoes and lot of ginger, garlic and cilantro!
An Indian can never have enough of dals. And I hope you guys aren’t bored of my dal recipes because they will be here all the time. No escaping!
This Dal Fry recipe is one of my...
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