As a food blogger, it’s always fun to come up with new recipes. I love to play with flavors and experiment in my kitchen and I could do it all day but sometimes we all need that classic recipe which we want to make as it is because they are classics for a reason and you don’t want to change them, just like this mint chocolate chip ice cream. Mint and chocolate is a very popular combination and you see it all over in US twice a year, once obviously during Christmas and second in March around St. Patrick’s Day. And since St. Patrick’s Day is almost...Continue reading
With the clock moving forward by an hour yesterday, spring is almost here, even though I hate losing an hour. But seriously it has been so sunny here that I feel like it’s summers already with temperatures in mid 60s. I love summers [in US of course, they are not fun in India with 115 F degrees!] because other than the amazing weather and lots of sunshine, I love all the delicious fruits and veggies that we get during this time of the year. Yum!
Summers to me mean more of lemons and lemon desserts are one of my...Continue reading
Chai – so many ways to make it and so many ways to relish it. Mornings in India are incomplete without chai, I think nobody does anything till they get their fix of chai. With so much chai around, it was obvious that I grew up loving the drink as well. However my parents always drank the simple chai made with milk, water, sugar and loose tea leaves but I could somehow never like it that way. So when I grew up, I always tried making my own chai, sometimes with ginger, sometimes with cardamom and so on.
I love chai but it has to be...Continue reading