Iced Coconut Maple Mocha

With spring around the corner, treat yourself to this coffee shop style Iced Coconut Maple Mocha! The best part is that you can make this fancy drink at home with in minutes!

Its March 1! Spring is around the corner and I couldn’t be happier. I have always had this aversion to cold, which actually is surprising because I grew up in Delhi where it’s terribly hot during summers (actually almost throughout the year!) so I should love winters. But ever since I can remember I have always disliked cold weather, I can’t even tolerate the air conditioner, it makes my head spin. So when I am in India, even if it’s 115 F, I...

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Vegan Dragon Fruit Panna Cotta

Vegan Dragon Fruit Panna Cotta made with only 4 basic ingredients. An easy & elegant dessert that you can make in practically no time. It’s also so perfect for Valentine’s Day with its gorgeous pink color!

Panna Cotta is one of my favorite desserts but I don’t really eat it at restaurants. That’s because they almost always use gelatin and I am never comfortable with the idea of having gelatin in my food especially because I am a vegetarian. So, whenever I feel like having a panna cotta, I make it at home using agar agar. It gives great results each time. This time around, I changed things up a bit and made my panna cotta...

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Instant Pot Thai Pumpkin Curry with Jasmine Rice

A complete meal made in one go in the Instant Pot using the Pot-in-pot method. Comforting Thai Pumpkin Curry served with jasmine rice makes a nice weekday dinner or lunch! Instruction to make on the stove-top included.

If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian Recipes. The group would share/feature vegetarian instant pot recipes and ideas from all around the web!

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