Malpua Recipe – How to make Malpua

No Holi in my home was complete without malpua -fried pancakes with crisp edges and soft center dunked in sugar syrup! It’s an indulgent dessert for special occasions!

There’s almost always a food ritual associated with big festivals/holidays, isn’t it? Like a sweet which your mom definitely made for Diwali or family favorite mashed potatoes which were always on the table for Thanksgiving dinner. We kind of grow up with these rituals and they are do deeply ingrained in our mind that we unknowingly carry forward these rituals after we becomes adults and have our own family. It’s so amazing how food bonds us all. One of my best...

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Bhatura – How to make Bhatura

Popular puffed Indian deep fried bread, bhatura is best enjoyed with chole (spiced chickpea curry). Chole Bhature is one of North India’s most popular dish!

People often ask me what is your favorite dish? That’s pretty tough to answer, isn’t it? As a foodie, I like so many things from different cuisines so its hard to pick a favorite. But if you ask the same question to Sarvesh, he will have a definite answer – Chole Bhature.

For those who don’t know chole is chickpea curry where chickpeas are cooked with lots of spices, onion and tomatoes and bhatura is the puffed deep fried...

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Eggless Black Forest Cake

Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate. This classic cake is the perfect dessert to celebrate Valentine’s Day or just about any occasion!

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Hey guys, sorry for disappearing from the blog this week. Actually I am in India visiting family and it has been crazy with all the travel and jet lag. We also had to attend a wedding for 2 days as soon as we got to India so that made it even crazier. I had...

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