Healthy Vegetable Quinoa Pulao with cauliflower, paneer, sweet corn, green peas and whole spices. A filling and nutritious gluten-free meal! Replace paneer with tofu to make it vegan.
Yesterday I was watching a video by Rujuta Diwekar, the famous nutritionist from India who firmly believes in the theory that you should eat local and you should also eat what you grew up eating. I kind of agree with her theory because honestly my body feels so much better when I...
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And just like that we are into the last week of August! You know what does that mean? It means end of summer officially. I am clinging on to the last few days of summer and really don’t want to let it go. I have to confess though that I love fall, it’s my favorite time of the year. So in a way I am looking forward to it but of course what I don’t like and not looking forward to at all is what follows fall – urgh! Anyway let’s enjoy the last few days of summer and get ready for fall [read: get ready for fall baking!...
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I think it’s too much of green overdose on my blog these days, just look at the last few posts it’s all green! If you have been following my blog for a while, you would know how much I love my greens. I am veggie-holic (is that a word?), no seriously I am. I usually feel like eating a plate full of only veggies for lunch and dinner. Of course I don’t get to do that often because hubby wants his roti and rice but if left to me, I would happily...
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This question is for all the vegetarians out there, what do you guys order when you eat out at an Asian restaurant? My choices are mostly restricted to green beans and tofu, sometimes there’s some eggplant dish and that’s mostly about it. Yeah maybe some noodles, rice and salads too. I always look at the big menu which is there for everyone and then they will bring a super small vegetarian menu : ( Anyway I don’t really mind the limited options because I love all the veggies especially when cooked in Asian...
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Today I am not sharing a recipe with you, in stead I am going to tell you more about me and my blog. I was nominated by my friend Olivia from Olivia’s Cuisine a few days back for the Writing Process Blog Tour where basically we need to tell our...
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I think I have mentioned this before that bell pepper is my favorite vegetable in this world. I can eat it anytime and with any meal. When I was a kid, we only used to get green bell peppers in India [which by the way are called...
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