Mango Mint Spicy Mocktail


    I recently went to a Mexican restaurant and ordered a drink which sounded interesting, on the menu. It combined soda with mango, mint and had a tinge of spice added to it. I really liked the drink and thought of making the same at home.

    So here it is, a very easy mocktail recipe which you can make in 2 minutes. Adding sugar in the recipe is optional, for me the sugar in the mango nectar was enough.  I used this mango nectar which I got from Traders Joe’s.


    Mango Mint Spicy Mocktail

    Course Beverage
    Servings: 2
    Calories: 155 kcal
    Author: Manali


    • 2 cups sparkling water, or soda water
    • 2 cups mango nectar
    • 5-6 mint leaves, finely chopped
    • 2 slices jalapeno pepper
    • chaat masala, to sprinkle
    • Sugar: 1-2 tsp [optional, I didn't use]


    1. Wash the mint leaves and chop them finely.
    2. Take a jalapeno pepper and cut two thin slices from it. The jalapeno that I used was quite spicy so a slice per glass was good enough. In case the one you have isn't spicy enough, feel free to add more slices.
    3. Mix the sparkling water and mango puree in a jar. If using sugar, add that too.
    4. Pour into serving glasses, and sprinkle with chopped mint leaves, jalapeno slice [1 per glass] and chaat masala.
    Nutrition Facts
    Mango Mint Spicy Mocktail
    Amount Per Serving
    Calories 155
    % Daily Value*
    Sodium 115mg 5%
    Potassium 283mg 8%
    Total Carbohydrates 39g 13%
    Dietary Fiber 3g 12%
    Sugars 34g
    Protein 1g 2%
    Vitamin A 56.3%
    Vitamin C 176.6%
    Calcium 8.3%
    Iron 7%
    * Percent Daily Values are based on a 2000 calorie diet.


    Enjoy this spicy mango mocktail with a hint of mint!


    Use the jalapeno pepper, it really is the most important ingredient in this recipe. It makes the drink a little spicy which goes very well with mango and mint.

    Mango-Mint-Mocktail Collage

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