Paneer Kali Mirch (Black Pepper Paneer)

If you are bored of eating paneer the same way, then try this Paneer Kali Mirch.

This has cubes of paneer tossed in a creamy sauce flavored with lots of freshly ground black pepper.

It’s slightly hot from the pepper which is balanced out by the sweetness and creaminess from the cream, yogurt and cashews.

I can never get tired of sharing...

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Navratan Korma

A rich and creamy dish, Navratan Korma gets it’s name from nine ingredients/jewels (nav=nine and ratan=jewels) which are cooked together in a super creamy sauce.

The base of this curry is made with cashews, poppy seeds and is finished with cream to make it decadent.

I am not 100% sure but from what I have read, Navratan Korma was named after the nine courtiers in King Akbar’s court.

Nav means nine and ratan means...

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Rava Dosa

Make restaurant style crispy Rava Dosa at home with this step by step recipe.

Serve with sambar and chutney for a delicious meal!

I like eating all sorts of dosa, whether it’s plain dosa or masala dosa or pesarattu or adai.

Rava dosa is another favorite which I absolutely love.

It’s crispy,...

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