Jeera Aloo

Jeera Aloo is a popular Indian side dish made with potatoes and cumin seeds!

This simple recipe gets done in minutes and goes so well with a side of bread. You only need a handful of ingredients to make this Jeera Aloo.

We are talking potatoes again! What do I do? I can’t help it because there are just too many Indian potato recipes and when I make them I feel like sharing them on the blog too especially if it’s as easy as this jeera aloo.

What is Jeera Aloo? The literal translation for this dish is Jeera = Cumin and Aloo = Potatoes so this is Cumin Potatoes and one of the...

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Aloo Palak

Simple and healthy Aloo Palak is a vegan Indian dish where spinach and potatoes are cooked together with spices.

My homemade version of aloo palak uses minimal spices making it so comforting. Tastes best with flatbread like roti or paratha! 

Potato is added to a lot of Indian curries and gravies. I think we have this habit of adding potatoes to anything and everything.

I think it’s a universal thing – the love for potatoes! Isn’t it? You add it to cauliflower, you get aloo gobi. You add it to beans you get aloo beans and you add it to spinach you get aloo palak [aloo=potatoes,...

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Kadai Paneer

Kadai Paneer – paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala.

This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red chilies! Enjoy it with naan or paratha.

Paneer is one of my husband’s favorite vegetable (if you consider it as a vegetable that is, Indians definitely do!) and green pepper or capsicum as we call it in India is mine.

So it’s not surprising that kadai paneer is one of our most favorite dish!

What is Kadai Paneer Kadai Paneer...

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