Instant Pot Hawaiian Tofu (Tofu in Pineapple Sauce)

Instant Pot Hawaiian Tofu – extra-firm tofu tossed in a flavorful sauce made with pineapple juice!

Made in the pressure cooker, this one-pot meal gets done in less than 30 minutes and is vegan.

I love eating this with brown rice.

I have mentioned this many time here that Sarvesh does not care for tofu at all.

So,...

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Instant Pot Lemon Quinoa (South Indian Style)

Here’s a fun take on the traditional south Indian Lemon Rice- this Lemon Quinoa has the same flavors as the rice but is more wholesome and protein-packed!

Quinoa is something I have grown to like over the years. At first, I wasn’t a fan but then I developed the palate for it and now I enjoy it in various forms.

Sarvesh on the other hand is still not a fan. However, now he does eat it when I mix -in some...

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Instant Pot Paneer Biryani

Paneer Biryani made in the Instant Pot – this one pot meal has basmati rice cooked with paneer (Indian cottage cheese) and fragrant spices.

Makes a comforting and hearty one-pot meal. Serve with a side of raita or yogurt.

Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here.

We obviously eat a lot of rice. Have I told you guys my nana ji...

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Instant Pot Lauki Kheer (Bottle Gourd Pudding)

Easy Lauki Kheer made in the Instant Pot.

This pudding made of bottle gourd (lauki) is an easy way to satisfy your sweet craving and is flavored with cardamom.

Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here.

Lauki (bottle gourd) was not a very popular vegetable in my house. My brothers used to hate it, I liked it of course just because I loved every...

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Instant Pot Dahi Arbi

Arbi (taro root) cooked in a tangy yogurt curry in the Instant Pot! This Dahi Arbi uses minimal spices and comes together rather quickly in the pressure cooker.

Best enjoyed with warm rotis or rice.

This Dahi Arbi recipe is based on my favorite Dahi Aloo recipe.

Dahi Aloo (dahi=yogurt) was a very popular dish in my home in India. My mom would often make it when she wanted to make something quick and easy and also when there...

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Instant Pot Aloo Matar Paneer

Simple Aloo Matar Paneer made using my frozen onion tomato masala.

Only 5 minutes of prep time for this easy curry and gets done in less than 20 minutes! Easy dinner, anyone?

Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here.

Ever since I shared my instant pot onion tomato masala on the blog, I keep getting messages...

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Instant Pot Broccoli Almond Soup

Easy Broccoli Almond Soup made in the Instant Pot.

This one-pot soup is so comforting and seriously rich and creamy!

Sarvesh wasn’t fond of many vegetables when we first met, some 19 years ago (wow!).

This was a sharp contrast to me, the all veggie loving girl who can possibly live...

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Instant Pot Spicy Vegetarian Chipotle Pasta

Spicy Vegetarian Chipotle Pasta made in the Instant Pot.

Veggies are tossed in a creamy sauce made with adobo sauce, cream & honey! So flavorful, easy and done in one-pot!

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There’s no escaping carbs these days, isn’t it? I have been living on...

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Instant Pot Achari Aloo

Instant Pot Achari Aloo – one pot quick curry where potatoes are cooked with Indian pickling spices.

Best enjoyed with warm rotis.

Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here.

Panch phoran was one of my favorite spices growing up.

My mom used to make...

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Instant Pot Vegetarian Singapore Noodles

Vegetarian Singapore Noodles made in the Instant Pot.

This dish consists of rice vermicelli seasoned with curry powder and vegetables. Traditionally, eggs and meat are added to it but my version is vegan!

Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here.

Instant Pot is my go to way to cook noodles and pasta for...

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Instant Pot Khow Suey (Vegan)

Khow Suey is a Burmese noodle dish with coconut milk broth and served with an assortment of toppings like fried garlic, fried onion, cilantro etc.

The dish is traditionally made with meat but this vegan version includes veggies like mushrooms, carrots cooked in the coconut milk soup.

PS: This is my version of khow suey. I do not claim it to be authentic, maybe it’s far from it but it’s the way I like it and I hope you do...

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Instant Pot Shahi Tofu

Rich Shahi Tofu with a creamy curry made of white onions, cashews and non-dairy milk.

Flavored with cardamom, saffron, this dish is a vegan version of the Indian Shahi Paneer.

For someone whose husband won’t eat tofu, I share an awful lot of tofu recipes!

And the reason is you guys! You guys really enjoy my tofu recipes, especially the ones with Asian and Indian flavors and that motivates me to keep sharing more tofu...

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