Easy Vegetarian Meals!

These bars I made simply because I had tons of apples lying in my fridge. So in an attempt to make something out of them, I came up with these...

I made this pasta using fresh homemade basil pesto, the recipe of which I shared on my blog few days back. I have made pesto pasta using store brought pesto too but like they say the taste of anything...

The first time I tasted Tofu in India, I hated it. I couldn’t even eat a piece, it had a peculiar smell and taste which was really repulsive. But my opinion about Tofu changed when I moved to US. There...

Festivals are incomplete without sweets and in India festivals are incomplete without ladoos.

Ladoo is an Indian sweet, can be made using various ingredients and is round in shape. Seriously we...

If you love Italian, then you have to love Pesto. Personally it’s my favorite Italian sauce for pastas, salads and baked potatoes. Pesto is traditionally made using crushed garlic, basil, olive oil, pine...

This has to be the easiest Diwali sweet that you can make. This coconut ladoo recipe requires only 2 basic...

Halloween is here and with that the pumpkin season will also officially come to an end. It’s hard to keep away from pumpkin goodies during this time of the year and for me it was also hard to stop myself from baking...

Growing up in India we only knew one type of bread, the classic white bread. That was the only kind of bread that was available at stores when I was a kid. But today things are a bit different. You go to...

I love this time of the year! It just looks so pretty outside, the fall colors make the city look so bright and full of life. Nowadays whenever I go for my walks and runs, half of the time is gone in clicking pictures. Every tree looks spectacular to me and I want to capture it before it all gets over in few days.

This picture I clicked just 2 days back while taking a walk in the evening. Beautiful, isn’t...

As a child, whenever I told mom that I wanted to eat something sweet, she almost always gave me two options – sooji halwa and aata halwa. I’m sure this is a common things in many Indian household, just because...

Diwali is around the corner and we are all busy chalking out our Diwali menu, isn’t it? The festival of light is all about joy, happiness and a lot of sweets. I bet it is only time of the year when people...

I have been trying to make fresh bread at home for months. Every time I tried, something or the other went wrong. Sometimes the flour wasn’t correct and sometimes the yeast wasn’t perfect. But I was determined to...