Gulab Jamun is one of India’s most popular sweet. These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored sugar syrup and make quite a treat.
In India, you would find gulab jamun at every wedding, party, birthday and festivals. In short if you arrange any Indian party and plan to keep only one dessert, chances are it will be gulab jamun!
With the festive season about to begin, I had to share my favorite melt-in-mouth gulab jamun recipe with you guys.
I know people often assume it to be a difficult dessert but trust me,...Continue reading